This is a cheese that has a permanent obsession with quality.

You will find here many specialties and a very large selection of French and foreign cheeses ripened in their cellar.

The cheese masters will offer specialties such as the Brie of Meaux with truffles, camembert with Calvados, County refined 36 months or even the famous Saint Marcelin to cognac.

For your orders, do not hesitate to call...

Open on sunday